Brunch

april 17 & 18

10am to 3pm

big bad wolf breakfast – 18

two eggs, thick cut bacon, tater tots, sourdough toast, jam

shrimp benny – 19

side stripe shrimp, poached eggs, house made biscuit, kale & bacon, shrimp hollandaise

huarache – 18

fried egg, beans, queso fresco, avocado, peppers, salsa macha

meatball sub – 17

pork & beef meatballs, cheese sauce, pecorino

Chicken pie – 16

filo, mushrooms, spinach, green salad

all day

potato crusted oysters (3) – 18

apple puree, truffle oil

seaweed salad – 16

daikon, puffed rice, mushrooms, sesame mayo, miso chili oil

add tuna sashimi

spicy thai humboldt squid – 18

cucumber, peanut, thai basil, nom pla

BURGER & FRIES – 24

tomato, cheddar, bacon, arugula, mayo

pasta – 25

gnocchetti, beef & mushroom ragout, pecorino, truffle oil

sides

smoked fish dip – 9

potato chips

Bacon – 3

Fries or classic poutine – 6/12

tater tots – 6

sourdough toast -3

menu items are subject to change