Brunch

 
april 17 & 18
 
10am  to  3pm
big bad wolf breakfast  – 18

two eggs, thick cut bacon, tater tots, sourdough toast, jam

shrimp benny – 19
side stripe shrimp, poached eggs, house made biscuit, kale & bacon, shrimp hollandaise
huarache – 18
fried egg, beans, queso fresco, avocado, peppers, salsa macha
meatball sub – 17

pork & beef meatballs, cheese sauce, pecorino 

Chicken pie  – 16

filo, mushrooms, spinach, green salad

 
 
 
all day
potato crusted oysters (3) – 18

apple puree, truffle oil

seaweed salad – 16

daikon, puffed rice, mushrooms, sesame mayo, miso chili oil

add tuna sashimi 

spicy thai humboldt squid – 18

cucumber, peanut, thai basil, nom pla

BURGER & FRIES – 24

tomato, cheddar, bacon, arugula, mayo

pasta – 25

gnocchetti, beef & mushroom ragout, pecorino, truffle oil

sides
smoked fish dip  – 9

potato chips

Bacon – 3
Fries or classic poutine – 6/12
tater tots  – 6
sourdough toast -3
 
 
menu items are subject to change