dinner
small plates.
tofino seaweed salad – 19
mushroom, puffed rice, daikon, sesame mayo, miso chili oil
add albacore tuna sashimi – 16
Tatlo Farms Green Salad – 24
bc summer fruit, yoghurt, beets, granola, camelina dressing
potato crusted oysters (3) – 28
wild garlic dip, pickled celery, truffle oil
Seared Humboldt Squid – 28
charred cabbage & cucumber, scallion, peanut, XO sauce
Albacore Tuna Aguachile – 28
cucumber, stonefruit, jicama, cilantro, jalepeno, red onion
Pacific Scallop Gratin – 30
sushi rice, sesame mayo, miso dashi, scallion, mushroom
Pacific Seafood Tower – 135
chilled: peruvian octopus, oysters on the half shell (4), classic spot prawn cocktail, albacore tuna sashimi
hot: warm lingcod brandade, nashville hot halibut sticks, oysters rockefeller (2)
large plates.
burger & Fries – 30
tomato, cheddar, bacon, arugula, mayo
House Made Pasta – 36
mafalda, tomato & pork ragout, pecorino cheese
Potato Gnocchi – 39
sunwing farm tomatoes, marinara sauce, pesto, olives, basil, fior de latte, parmesan
Pan Roasted Lingcod – 46
green papaya salad, jasmine rice, satay sauce, peanuts
Slow Baked Halibut – 52
hummus, marinated vegetables, za’atar, zucchini, zhoug
14oz Canadian Angus Striploin – 85
confit fingerling potatoes, grilled onions, turnips,
red wine jus
sides.
fries – 7
Grilled Rosemary Focaccia – 5
Szechuan Smoked Fish Dip – 16
taro chips, chili crisp oil
menu items are subject to change