dinner

small plates.

tofino seaweed salad – 19

mushroom, puffed rice, daikon, sesame mayo, miso chili oil

add albacore tuna sashimi – 16

Tatlo Farms Green Salad – 24

bc summer fruit, yoghurt, beets, granola, camelina dressing

potato crusted oysters (3) – 28

wild garlic dip, pickled celery, truffle oil

Seared Humboldt Squid – 28

charred cabbage & cucumber, scallion, peanut, XO sauce

Albacore Tuna Aguachile – 28

cucumber, stonefruit, jicama, cilantro, jalepeno, red onion

Pacific Scallop Gratin – 30

sushi rice, sesame mayo, miso dashi, scallion, mushroom

Pacific Seafood Tower – 135

chilled: peruvian octopus, oysters on the half shell (4),    classic spot prawn cocktail, albacore tuna sashimi

hot: warm lingcod brandade, nashville hot halibut sticks,              oysters rockefeller (2)

large plates.

burger & Fries – 30

tomato, cheddar, bacon, arugula, mayo

House Made Pasta – 36

mafalda, tomato & pork ragout, pecorino cheese

Potato Gnocchi – 39

sunwing farm tomatoes, marinara sauce, pesto, olives, basil, fior de latte, parmesan

Pan Roasted Lingcod – 46

green papaya salad, jasmine rice, satay sauce, peanuts

Slow Baked Halibut – 52

hummus, marinated vegetables, za’atar, zucchini, zhoug

14oz Canadian Angus Striploin – 85

confit fingerling potatoes, grilled onions, turnips,
red wine jus

 

sides.

fries – 7
Grilled Rosemary Focaccia – 5
Szechuan Smoked Fish Dip – 16

taro chips, chili crisp oil

menu items are subject to change

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